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| Best Seller  | Chronic Cellars Dead Nuts Red Blend 2016 Red Wine - California Dead Nuts is an homage to our love of Zin blends. The added spice of the Tempranillo compliments the white peppery flavors of the Zinfandel. Aromas of sweet cherries, honeycomb, and briar come bursting through the glass. At first sip, loads of... more | go to store |
 | Preston Vineyards Vin Gris 2022 Rosé Wine - California On the nose the wine is quite generous, with aromatics of wild and candied strawberry, melon, citrus blossom and rose. The palate is focused and refreshing, with flavors of watermelon and its rind, some sweet citrus, and just-ripe strawberry. Blend:... more | go to store |
| Best Seller  | Covenant Mensch Zinfandel (OU Kosher) 2022 Red Wine - California The wine is fruit forward, soft textured, and graced with an array of raspberry and spice flavors. Tannins are firm, however, and give the wine additional muscle. Pairs well with chicken, barbecue, or vegetarian dishes. This wine is Kosher for Passover... more | go to store |
 | Jeff Cohn Cellars Rinaldi Vineyard Zinfandel 2017 Red Wine - California A rich ruby/black cherry color that exhibits aromas of wild raspberry, wild strawberries, white and black pepper and underbrush (bramble). An almost over-the-top palate that is a multi-layered experience from black raspberry/ Kirsch that has an... more | go to store |
 | Gehricke Zinfandel 2022 Red Wine - California With a deep purple hue, sweet aromas leap from the glass with strawberry jam, jelly doughnuts and confectioners sugar underscored by notes of allspice. Fruit forward and mouthwatering, the palate boasts juicy flavors of ripe blackberry and raspberry... more | go to store |
 | Scott Harvey Mountain Selection Zinfandel 2021 Red Wine - California Dark briary fruit of mulberry, white pepper, cigar box, ripe strawberry, grilled steak, spicey, cherry tobacco, sage, and plum lead to an extractive fleshy structure with firm tannin and a balanced long lingering finish. This wine is dense, complex,... more | go to store |
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